Our Menu


​​​​Whisler Sisters Menu

Our Menu is unlimited!  Your culinary wish is our command.  These are some of our favorites and we hope you will like them too.  Requests are certainly on the menu.

Gluten/Allergen Restrictions, Vegan and Vegetarian?...Our Pleasure!


Crab and Scallion Bruschetta on Baguette Toasts

Pastry Pillows Stuffed with Baby Bella and Caramelized Onion

Garden Party with Stuffed Artichoke Hearts, Zucchini Pinwheels, Asian Pepper Pouches
Smoked Salmon Bruschetta with Fresh Dill and Coriander Cream Cheese
Baked Feta with Lox and Fresh Tomato
Bacon Wrapped Cajun Scallops
Raspberry Lemon Date Charcuterie with Herbed Goat Cheese

Marion Blackberry Cobbler Shots
Cheese and Charcuterie Board with Roast Marshmallow Garlic and Cranberry Mojito Chutney, Cornichons, and Cured Meats
Olive Tapenade Chutney Charcuterie
Blackberry Mandarin Coconut Charcuterie
Spanish Meatballs with Sophrito and Verde Ranch

Stuffed Sopressata "Tacos" with Scallions
Homemade Caraway Roast Garlic Humus with Sweet Pepper Boats
Homemade Sesame BBQ Hummus with Sweet Pepper Boats
Plantain and Hominy Bruschetta
Garlic French Toast with Egg Devils
Pulled Duck Pyramids Wrapped in Filo Dough
Fresh Basil and Mushroom Mini Quesadillas
Stuffed Dates with Herbed Goat Cheese and Roast Tomatoes
Stuffed Mini Empanadas (pica dillo pork, cheese and scallion, pepper and onion escabeche)
Serrano Wrapped Asparagus
Italian Sausage Stuffed with Brie and Roast Red Pepper Chutney
Toasted Walnut Lavender Goat Cheese Log with Honey Lemon Marmalade
Tuna Tartar with Caramelized Onion, Avocado, and Fresh Basil
Veggie Tartar with Chickpeas, Cucumber, Pica De Gallo,  Chipotle Mayo
Spinach & Hominy Asiago Dip 
Peach fondue with Dipping Fruit

Custom Salads

​Strawberries, Spinach, Goat Cheese, Red Onion, Lavendar, Grape Sherry Vinaigrette
Seared Pears, Gorgonzola, Salted Caramel Walnuts, Roast Sweet Pepper, Maple Honey Mustard
Grilled Romaine with Roast Tomato, Olive Tapenade, Feta and Raspberry Cumin Balsamic
Gingered Raspberry Beets and Fennel over Mesculin
Roast Butternut Squash, Brussel Sprouts, Red Onion and Honey Chevre
Lucille’s Garden Vinaigrette Salad with Tomato, Red Onion, Black Olive, Cucumber, Dill
Asian Crunch with Thai Mandarin Vinaigrette, Basil, Limes, Cucumber, Cashews, Carrots
Capri Salad with Fresh Mozzarella, Basil, Beefsteak Tomato, Roast Garlic

Chill Out Caesar Salad with Homemade Croutons and Parmesan
Irish Ham Steak, Boiled Eggs, Cabbage, Caraway, Scallion, Basil Slaw

Custom Sandwiches

12-Hour Smoked Paprika Pulled Pork, Grapefruit Scallion BBQ, Dill Havarti
Santa Fe Chicken, Olives, Roast Tomato, Chipotle, Cilantro, Red Onion
Chicken Breast, Arugula, Gorgonzola, Apples with Gingered Maple Mustard
Veggie Gobble with Roast Butternut Squash, Cranberry Mayo, Greens, Feta
Funky PBJ with Marionberrry Jam and Caramelized Apples
Turkey, Brie, White Grapes and Pecans
Spanish Meatloaf with Sharp Cheddar and Verde Ranch
BLT with A/C:  Classic BLT with Cucumber and Avocado

Sides Menu

Breakaway Brie Stuffed Bread
Homemade French Rolls
Homemade Corn Bread with Honey Butter
Seared Radicchio with Husk-Poached Corn

Gingered Raspberry Beets

Salted Caramel Butternut Squash
Israeli Pearl Couscous with Cranberry Scallion and Walnuts
Pasta Salads:  Parmesan Chicken and Peas, Greek Olive, Pesto and Roast Tomato…you name it!

Alfredo Brie Macaroni and Cheese
Whited Pepper Roasted Brussel Sprouts 
Rosadas Simmered Beans with Jasmine Rice
Sesame Cast Iron Green Beans
Cast Iron Asparagus with Onion Flowers
Caramelized Onion and Rosemary Fritters
Gorgonzola Roast Scallop Potatoes
Fingerling Potatoes with Olive Oil, Turmeric and Thyme
Garlic Butter & Rosemary Mashed Potatoes
Thrice Baked Potatoes Brushed in Applewood Bacon Trimmings, Scallions, and Horseradish

Entrée Menu List

Succulent Spare Ribs with Bourbon Glaze
Seafood Gumbo with Scallops, Mussels, and Baby Clams
Truffled Chicken Francaise with Cremini Aoili
Smoked Paprika Chicken Cocovan
Sesame BBQ Jumbo Chicken Drumsticks
Sage Salted Crust Beef Tenderloin or Filet Mignon
Mandarin Bacon Braised Beef
Cast Iron Seared Skirt Steak over Bechemel Stroganoff
12-Hour Roast Smoked Paprika Spanish Pulled Pork with Parmesan Peppercorn Slaw (Pulled On Site!)

Foil Poached Roast Halibut with Watermelon Mint Chutney
Seared Salmon with Wasabi Lime Aoili
NW Salmon Chowder Pot Pie
Seared Scallops with Ginger Coconut Fennel Curry
Panko Crusted Eggplant Steaks with Cardomom Marinara
Vodka Fusion Penne with Arugula, Zucchini, Bacon and Cracked Pepper Marinara
Overstuffed Baguette Pizzas
Morrocan Eggplant Sweet Potato Lasagna
Butternut Squash, Kale & Goat Cheese Strudels
Alfredo Brie Macaroni and Cheese
Steamed Clams over Linguini, Chardonnay, Lemon Butter, and Herbs
Roast Duck Sloppy Joes
Rosemary Pork Loin Stew

Desert Menu

Midnight Chocolate Fudge Cake

Salted Caramel Apple Pies
Oregon Blackberry Cobbler
Chocolate Covered Strawberries
Peach fondue with Dipping Fruit
Strawberry Apple Popover Pie
Chocolate Cream Eclaire Turnovers
Candied Lemon Bars – GF Option
Flourless Chocolate Mousse Cakes – GF
Cinnamon Bun Seashells
Apricot Cream Danish
Gluten Free Coconut Macaroons, Chocolate Dipped, Butterscotch Hazelnut
Famous Chocolate Chip Cookies – GF Option
White Chocolate Cranberry Scone Cookies

Breakfast Ideas.... (Just a Teaser)

Insane Banana Muffins (GF, DF)
Homemade Cinnamon Rolls with Pumpkin Frosting
Baked Crème Brulee French Toast
Crustless Quiche with Brie and Rosemary
Homemade Crepes with Crab, Strawberries, or Chocolate Ganache
Breakfast Burritos with Eggs, Bacon, Goat Cheese, Scallions and Local Eggs
Breakfast Tacos with Eggs, Homemade Pico de Gallo, Avocado, and

Chipotle Sour Cream

​Scramble This!...Panko Crusted Pork Loin, BBQ Aioli, Basil, Asiago

​The Lucky Hobo...Seared Skirt Steak Over Roast Potatoes, Onions, Peppers, Artichokes and Sherry Gravy Au Jus